Wow, this May has been cool and damp. And the garden reflects this, as have my spirits at times. Everything is behind, much hasn’t germinated, and flowers are battered. I am also injured, I put my back out digging couch grass in the herb garden, and it made me realise how much lifting and bending I do. I have been prescribed codeine and ‘light duties’ for a week or two and I should be fine. Fingers crossed.
The polytunnel looks totally different this month, with the tomatoes planted out, and the gaps filled with green batavia lettuces. In the end I bought 25 tomato plants from Glebelands, as
mine were so far behind with the cold weather.
I have treated the aphids twice with soft soap, and had to use a Soil Association approved supplier, which £17 for 1ltr! The ladybird larvae are chomping them too.
The 114m of beetroot are finally germinating and growing, though very slowly. It is being nibbled too, possibly by rabbits.
The 77m of mange tout are yet to germinate, which is very concerning, but I’m hoping its just because we haven’t had high enough temperatures. The 57m of lettuce has been lost, as it was under fleece to protect from very low night time temperatures, and created a haven for slugs. I re-sowed 19m and left the fleece off.
I don’t think all 3800 leeks have germinated, but lots have, and any gaps I will probably fill with onion sets.
I put out my 100 purple sprouting broccoli to harden off, and a bird must’ve gotten in and ate the lot. I re-sowed 40. The Westphalian kales are hardening off under a more robust system (hopefully!).
I have also sowed 18 dunja courgettes, 10 passandra cucumbers, 68 marketmore cucumbers, 100 buttercup squash, and 15 uchuri kuri squash. And the mice have been nibbling and moving seeds around, so I am replanting and re-locating ones I find in other parts of the polytunnel.
I’ve increased the veg box customers, and even did 14 one week, though 11 is about the average. Levenshulme Farmer’s Market every Saturday is going well. I have been selling my cut herbs, though the cold weather meant there was a three week gap in supply of salad as the polytunnel leaves finished and the mizuna under the enviromesh wasn’t ready.
I have sold potted herbs and strawberries, which have gone really well. I am trialing the Strawberry plants in Unicorn Grocery this week, and they are taking my cut fennel, oregano and sage too.
I went to visit Alan from Growing with Grace on the Fylde coast, which is an organic market garden. They run a box scheme, farm shop and sell some wholesale crops. It was a really useful experience, and Alan certainly crammed alot of talking into the afternoon! They grow on 3 acres. He buys from all the other great organic growers on the Fylde, and they co-ordinate on crop planning etc. His polytunnel was humbling, it was so productive, his peas as tall as me, and a carpet of Little Gem lettuces.
I found it a useful pep talk in what can feel like an unrewarding environment, financially and otherwise. He reckoned I was doing the right thing, building up my own customers,and in some ways swimming against the prevailing tide 🙂